In just 30 years, Woodlands Dairy, based in Humansdorp, has grown from humble beginnings as a small dairy processor, with a limited product range, to become the third-largest dairy producer in the country.
To celebrate this significant milestone, the company opened its advanced facilities for a media tour and discussion with executives on Thursday, highlighting how its sustainability journey has progressed since 2012.
Company chief executive Helen McDougall said part of their corporate responsibility goals was to ensure that it did things in the best possible way.
“Thirteen years ago, we launched our sustainability project, and at that stage it was based around people, planet and profit.
“It evolved to include the principles of environment and social governance,” she said.
“We need to be conscious of what we do as much as possible.
“If that means reducing water and energy usage as much as possible to try to reduce our carbon footprint, then that’s what we must do.”
From a governance perspective, the company was also committed to sustainable profits for shareholders.
But long-term growth for the community and other stakeholders was also important, McDougall said.
In addition to UHT (long-life) milk, the company’s diverse portfolio includes custards, dairy desserts, cream, and other value-added offerings under the First Choice brand.
The Herald
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