Spring in Gqeberha is about to get a fiery twist as the third annual Chilli Fiesta returns with a bold new flavour.
The 2025 event has been rebranded as the Chilli & Braai Fiesta, promising a sizzling celebration of spice, smoke and South African togetherness on Saturday October 4 at African Sky’s in Theescombe.
For organisers Brett and Jennifer Kleinhans, the owners of Bay Chillis, the upgrade was a natural step.
“Brett loves to braai almost as much as we love chillies,” Jennifer said.
“A fire has a way of bringing people together, and in true South African style, we wanted to create something that blends both passions into one big, family-friendly day.”
While the couple also hosts the popular National Chilli Festival, they said the fiesta served a different purpose.
The festival coincides with harvest time, when chilli pods are picked and eaten — which makes it perfect for chilli-eating competitions.
The fiesta, however, marks the start of the growing season, when seedlings are just being planted.
“At its core, the fiesta celebrates the beginning of a new chilli season,” Jennifer said.
“It’s about growing a community love of chillies, sharing it with family and friends, and enjoying good, clean fun.”
With an entrance fee of R30, the fiesta will run from 11am to 6pm and is set to feature live music, a beer tent, children’s zone, food trucks, vendor stalls and a range of quirky competitions.
One of the main attractions is the potjiekos competition (R200 entry), where contestants will cook over fires provided by the organisers.
Judging takes place at 4pm, with the winners announced at 4.30pm.
For those who prefer a casual lunch, community braai barrels will also be available.
Families are invited to bring their meat and tongs, and enjoy soaking up the festive atmosphere.
Among the day’s highlights are fiery food competitions designed for the brave — and the hungry. These include:
- Hot Wings Challenge (sponsored by Mozambik Walmer) — R80 entry, kicks off at 4pm. First prize: R500 cash, plus vouchers and braai pies;
- Pie-eating Competition — R120 entry on the day. Contestants face five chilli cheese burgers and a cooldrink, with R600 in cash and other prizes for the winner;
- What’s in the Bag Challenge — R80 pre-entry, 1pm start. First prize: R500 cash, sunglasses, vouchers and braai pies; and
- Little Warriors Chilli Challenge — a free, fun children’s contest at 2pm with spontaneous participation.
The organisers’ chilli events have already attracted national attention.
Earlier in 2025, thousands gathered in the Bay to watch Gqeberha’s own chilli-eating champion, George Neil, battle against KwaZulu-Natal’s Royce McCain at the National Chilli Festival.
McCain claimed the fiery crown, but local supporters are still buzzing about the spectacle.
With the Chilli & Braai Fiesta, the aim was to promote community spirit.
“This is the first time we’re combining chilli and braai, and we are so excited,” Jennifer said.
“We are sure everyone will have a good day — whether you come to compete, to braai, or just to enjoy the vibe.”
The Herald
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